Changing the way we produce food by developing agroecology is the first necessary step towards sustainable and socially just territories!
Two roads diverged in a yellow wood... and I took the one towards regenerative economics 🙂
Universities have a major societal responsibility in the necessary transition of our societies towards a sustainable way of life. Universities must have a leading role in the (...)
I am coordinating cancer research in the University of Liège. I am personally concerned by the impact of our behavior and consumption (smoking, junk food, pesticide contaminated (...)
I am working on the physical limits of renewable energy expansion and in my personal life I do my best to reduce my carbon footprint, but it can be challenging sometimes 🙂
I am working on the "other CO2" problem: ocean acidification. As a consequence on increasing carbon dioxide emissions, the ocean is getting more acidic. I am investigating the (...)
The more ecological waste is the one that has not been produced.
Farming and living in the countryside...
We need to train (schools and universities) the young generation with tools to tackle the challenges we are facing. Urgent structural & political radical change is needed.
Continue research; engage in long term thinking, reward behaviour towards a C neutral society.